—Models

Five ovens.One fire.

Oven and grill in one unit. Choose the size by diners per hour, and pick your cover color.

Totonik MINI-T oven with lamex yellow cover
Cover color
Lamex yellow

01 — Professional use

MINI-T

MINI-T is a professional oven-and-grill combination that can serve up to 40 diners per hour, with temperature regulated by airflow control, giving food a unique flavor, texture and aroma.

Diners per hour
40
Production capacity
30 kg/h
Cooking temperature
250–350 °C
Request a quote
Video — MINI-T oven
Technical data
MINI-T technical data
Diners per hour40
Production capacity30 kg/h
Ignition time25 min average
Cooking temperature250–350 °C
Initial charcoal load3 kg
Autonomy per load4 hours
StructureStainless steel
Weightapprox. 170 kg
Power2 kW
Grill dimensions510 × 382 mm
Cooking grills1
Features
  • Laser-cut and CNC manufacturing
  • Cam opening and closing system
  • Ventilation system for temperature control
  • Front cover with high-temperature paint
  • Food-grade stainless steel with sanitary finishes
Included items
  • 1 stainless steel cooking grill
  • Stainless steel firewall
  • Grease collection tray
  • Stainless steel charcoal poker
  • Stainless steel grill-handling hook
  • Stainless steel base with ash drawer and 4" polyurethane locking casters
Dimensions MINI-T dimension drawing, front and side views, in millimeters

*Dimensions in mm. Source: official spec sheet.

Totonik T-60 oven with lamex yellow cover
Cover color
Lamex yellow

02 — Professional use

T-60

T-60 is a professional oven-and-grill combination that can serve up to 60 diners per hour, with temperature regulated by airflow control, giving food a unique flavor, texture and aroma.

Diners per hour
60
Production capacity
40 kg/h
Cooking temperature
250–350 °C
Request a quote
Video — MINI-T and T-60 ovens
Technical data
T-60 technical data
Diners per hour60
Production capacity40 kg/h
Ignition time30 min average
Cooking temperature250–350 °C
Initial charcoal load4 kg
Autonomy per load5 hours
StructureStainless steel
Weightapprox. 200 kg
Power2.5 kW
Grill dimensions575 × 382 mm
Cooking grills2
Features
  • Laser-cut and CNC manufacturing
  • Cam opening and closing system
  • Ventilation system for temperature control
  • Front cover with high-temperature paint
  • Food-grade stainless steel with sanitary finishes
Included items
  • 2 stainless steel cooking grills
  • Stainless steel firewall
  • Grease collection tray
  • Stainless steel charcoal poker
  • Stainless steel grill-handling hook
  • Stainless steel base with ash drawer and 4" polyurethane locking casters
Dimensions T-60 dimension drawing, front and side views, in millimeters

*Dimensions in mm. Source: official spec sheet.

Totonik T-90 oven with lamex yellow cover
Cover color
Lamex yellow

03 — Professional use

T-90

T-90 is a professional oven-and-grill combination that can serve up to 90 diners per hour, with temperature regulated by airflow control, giving food a unique flavor, texture and aroma.

Designed for high turnover. Reaches 350 °C in 20 minutes. Industrial-grade thermal insulation for maximum operating efficiency.

Diners per hour
90
Production capacity
75 kg/h
Cooking temperature
250–350 °C
Request a quote
Video — T-90 oven
Technical data
T-90 technical data
Diners per hour90
Production capacity75 kg/h
Ignition time30 min average
Cooking temperature250–350 °C
Initial charcoal load7 kg
Autonomy per load6 hours
StructureStainless steel
Weight285 kg
Power4 kW
Grill dimensions639 × 611 mm
Cooking grills2
Features
  • Laser-cut and CNC manufacturing
  • Cam opening and closing system
  • Ventilation system for temperature control
  • Front cover with high-temperature paint
  • Food-grade stainless steel with sanitary finishes
Included items
  • 2 stainless steel cooking grills
  • Stainless steel firewall
  • Grease collection tray
  • Stainless steel charcoal poker
  • Stainless steel grill-handling hook
  • Stainless steel base with ash drawer and 4" polyurethane locking casters
Dimensions T-90 dimension drawing, front and side views, in millimeters

*Dimensions in mm. Source: official spec sheet.

T-120 in operation
Gloss blackLamex yellowVermilion red

04 — Professional use

T-120

T-120 is a professional oven-and-grill combination that can serve up to 120 diners per hour, with temperature regulated by airflow control, giving food a unique flavor, texture and aroma.

Diners per hour
120
Production capacity
100 kg/h
Cooking temperature
250–350 °C
Request a quote
Video — T-120 oven
Technical data
T-120 technical data
Diners per hour120
Production capacity100 kg/h
Ignition time45 min average
Cooking temperature250–350 °C
Initial charcoal load8 kg
Autonomy per load7 hours
StructureStainless steel
WeightTo be confirmed
Power4.6 kW
Grill dimensions753 × 644 mm
Cooking grills2
Features
  • Laser-cut and CNC manufacturing
  • Cam opening and closing system
  • Ventilation system for temperature control
  • Front cover with high-temperature paint
  • Food-grade stainless steel with sanitary finishes
Included items
  • 2 stainless steel cooking grills
  • Stainless steel firewall
  • Grease collection tray
  • Stainless steel charcoal poker
  • Stainless steel grill-handling hook
  • Stainless steel base with ash drawer and 4" polyurethane locking casters
Dimensions T-120 dimension drawing, front and side views, in millimeters

*Dimensions in mm. Source: official spec sheet.

Totonik T-H oven with lamex yellow cover
Cover color
Lamex yellow

05 — Residential use

T-H

T-H is a residential oven-and-grill combination that can serve up to 20–30 diners per hour, with temperature regulated by airflow control, giving food a unique flavor, texture and aroma.

Diners per hour
20–30
Production capacity
30 kg/h
Cooking temperature
200–300 °C
Request a quote
Video — T-H oven
Technical data
T-H technical data
Diners per hour20–30
Production capacity30 kg/h
Ignition time45 min average
Cooking temperature200–300 °C
Initial charcoal load3 kg
Autonomy per load4 hours
StructureStainless steel
WeightTo be confirmed
Power2 kW
Grill dimensions465 × 359 mm
Cooking grills2
Features
  • Laser-cut and CNC manufacturing
  • Ventilation system for temperature control
  • Front cover with high-temperature paint
  • Food-grade stainless steel with sanitary finishes
Included items
  • 2 stainless steel cooking grills
  • Firewall
  • Charcoal grates
  • Stainless steel base with polyurethane casters
  • Ash drawer
  • Stainless steel hook
  • Stainless steel charcoal poker
Dimensions T-H dimension drawing, front and side views, in millimeters

*Dimensions in mm. Source: official spec sheet.

Open T-H oven on its stand
3D view
Coming soon: interactive 360° model

06Compare

Find your model.

SpecificationMINI-TProfessional useT-60Professional useT-90Professional useT-120Professional useT-HResidential use
Diners per hour40609012020–30
Production capacity30 kg/h40 kg/h75 kg/h100 kg/h30 kg/h
Ignition time25 min average30 min average30 min average45 min average45 min average
Cooking temperature250–350 °C250–350 °C250–350 °C250–350 °C200–300 °C
Initial charcoal load3 kg4 kg7 kg8 kg3 kg
Autonomy per load4 hours5 hours6 hours7 hours4 hours
Weightapprox. 170 kgapprox. 200 kg285 kg——
Power2 kW2.5 kW4 kW4.6 kW2 kW
Grill dimensions510 × 382 mm575 × 382 mm639 × 611 mm753 × 644 mm465 × 359 mm

Information from official Totonik spec sheets. Download brochure (PDF, Spanish)

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